Grandpa'S Shredded Wheat
A warm, sweet breakfast treat featuring toasted shredded wheat topped with butter, sugar, cinnamon, and nutmeg, perfect for a comforting start to your day.
Ingredients
Instructions
- Place the Shredded Wheat squares in a cake pan.
- Put about 2 pats of butter on each square.
- Sprinkle with sugar, cinnamon, and nutmeg.
- Put the pan in the broiler for about 5 minutes until toasted.
- Carefully transfer the toasted squares to a cereal bowl.
- Add milk before serving.
Tips & Substitutions
For an extra layer of flavor, try using flavored butter, such as honey or garlic butter, instead of plain butter. You can also substitute the sugar with honey or maple syrup for a different sweetness profile. Adjust the spices to your taste; a pinch of vanilla extract can enhance the flavor too. If you're looking for a heartier breakfast, consider pairing it with a side of fruit or yogurt.
Serving Suggestions
Serve the toasted Shredded Wheat squares warm in a bowl and pour cold milk over them. They pair wonderfully with fresh fruit like sliced bananas or berries for added sweetness and nutrition. For a complete breakfast, consider serving with a side of scrambled eggs or yogurt. This dish also complements a warm cup of coffee or tea beautifully.
Storage & Reheating
Leftover toasted Shredded Wheat squares can be stored in an airtight container in the refrigerator for up to two days. To reheat, place them under the broiler for a minute or two to regain their crispness. Alternatively, you can microwave them for a few seconds, but they may lose some crunchiness. Add fresh milk just before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Grandpa'S Shredded Wheat contains roughly 162 calories, with 3g protein, 30g carbohydrates, and 5g fat. It is an excellent source of vitamin C (41% of the Daily Value), and a good source of dietary fiber. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cereal instead of Shredded Wheat?
Yes, you can substitute Shredded Wheat with other whole grain cereals or even granola. Just ensure that the alternative can withstand broiling without burning. Adjust the cooking time accordingly, as different cereals have varying toasting times.
What can I add for extra flavor?
You can enhance the flavor by adding chopped nuts or dried fruits on top of the squares before broiling. Additionally, drizzling honey or maple syrup after toasting can add a delightful sweetness. Experiment with different spices like cardamom or allspice for a unique twist.
Is this recipe suitable for vegetarians?
Absolutely! This recipe is vegetarian-friendly as it primarily uses plant-based ingredients. Just ensure the butter used is from a vegetarian source. Enjoy it with your favorite plant-based milk for a delicious and wholesome breakfast option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).