Green Chili Roll-Up

Prep: 15 min Cuisine: Mexican

Creamy, spicy green chili roll-ups are perfect for parties or snacks, combining tender chilies and olives with smooth cream cheese in flour tortillas for a flavorful bite.

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Ingredients

  • 1 can green chilies (4 oz.)
  • 1 can chopped black olives (4 oz.)
  • 1 large package cream cheese
  • 1 package flour tortillas

Instructions

  1. Soften the cream cheese until smooth.
  2. Add drained green chilies and chopped black olives; mix well.
  3. Spread the mixture evenly on flour tortillas and roll tightly.
  4. Slice the rolls into 1 to 1 1/2-inch pieces.
  5. Chill before serving.

Tips & Substitutions

For a creamier texture, consider blending in a bit of sour cream or Greek yogurt. If you want to spice things up, add diced jalapenos or a sprinkle of cayenne pepper to the mixture. For a healthier option, use whole wheat tortillas or substitute with lettuce wraps. This recipe is versatile; feel free to incorporate other ingredients like diced bell peppers or shredded cheese.

Serving Suggestions

These Green Chili Roll-Ups make a fantastic appetizer for parties and gatherings. Serve them alongside a bowl of salsa or guacamole for dipping. They pair beautifully with the Party Fiesta(Recipe For Round Platter) for a complete spread. Consider offering a refreshing side salad or tortilla chips for a delightful contrast.

Storage & Reheating

Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. To maintain freshness, avoid slicing until ready to serve. If you prefer to enjoy them warm, you can reheat individual pieces in the microwave for about 10-15 seconds, but be cautious not to overheat the cream cheese.

Nutrition & Diet Analysis (per serving)

Each serving of Green Chili Roll-Up contains roughly 244 calories, with 6g protein, 19g carbohydrates, and 16g fat. It is a good source of vitamin A (19% of the Daily Value) and protein (13% of the Daily Value). Note that it is relatively high in sodium, at 739mg per serving (32% of the Daily Value).

244 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 16.2g 21% DV
Carbs 19.3g 7% DV
Fiber 0.8g 3% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 738.5mg 32% DV
Potassium 195.8mg 4% DV
Cholesterol 45mg 15% DV

Vitamins & Minerals

Vitamin A 171mcg 19% DV
Vitamin C 6.2mg 7% DV
Vitamin D 0.3mcg 1% DV
Calcium 65.3mg 5% DV
Iron 1.7mg 9% DV
Diet fit Low-carb Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these roll-ups ahead of time?

Absolutely! You can prepare the roll-ups a day in advance and store them wrapped in plastic wrap in the refrigerator. Just slice them right before serving to keep them fresh and visually appealing.

What can I substitute for the black olives?

If you're not a fan of black olives, you can substitute them with diced green olives, or even chopped sun-dried tomatoes for a different flavor profile. You can also omit them entirely if you prefer a simpler filling.

Are these roll-ups suitable for vegetarian diets?

Yes, these Green Chili Roll-Ups are perfect for vegetarian diets as they contain no meat. They are a great option for meatless gatherings, and you can enhance their nutrition by adding ingredients like diced spinach or roasted red peppers.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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