Gregg'S Cookies
Crispy, buttery cookies with a hint of sweetness and crunch from Rice Krispies, perfect for satisfying sweet cravings or sharing with friends and family.
Ingredients
Instructions
- Cream the butter and sugar until smooth.
- Add the flour, baking powder, baking soda, and Rice Krispies, mixing well.
- Form the dough into balls.
- Flatten the balls slightly on a cookie sheet.
- Bake at 350°F (175°C) for 10 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
457
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).