Grilled "Apple Pie"
A delightful grilled dessert featuring tender apple slices and crispy bread, topped with vanilla ice cream and cinnamon, perfect for summer gatherings and outdoor cooking.
Ingredients
Instructions
- Slice the Granny Smith apples into 1/4-inch thick pieces.
- Sprinkle the apple slices with cinnamon.
- Butter both sides of the French bread slices.
- Place the apples and bread on a charcoal grill over medium flame.
- Turn the bread and apples over when they are slightly brown.
- Arrange the grilled bread on a serving dish, then add the grilled apples on top.
- Add a scoop of vanilla ice cream over the apples and bread.
- Sprinkle with additional cinnamon and serve immediately.
Tips & Substitutions
For a caramelized flavor, try adding a drizzle of caramel sauce over the apples before grilling. If you don't have Granny Smith apples, any tart apple variety will work. You can also use whole grain or sourdough bread (from starter) for added texture and flavor. Be sure to monitor the grill closely to prevent burning.
Serving Suggestions
This grilled 'Apple Pie' is best served warm, topped with a scoop of vanilla ice cream. Consider pairing it with a side of whipped cream or a sprinkle of nuts for added texture. It also pairs beautifully with Sugarless Applesauce Raisin Muffins for a delightful brunch spread.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place the grilled bread and apples on a baking sheet and warm them in a preheated oven at 350°F for about 10 minutes. Add fresh ice cream when serving to maintain its creaminess.
Nutrition & Diet Analysis (per serving)
Each serving of Grilled "Apple Pie" contains roughly 825 calories, with 7g protein, 80g carbohydrates, and 54g fat. It is a good source of protein (13% of the Daily Value), iron (12% of the Daily Value), and vitamin A (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of apples for this recipe?
Yes, while Granny Smith apples are recommended for their tartness, you can substitute with other tart apple varieties like Honeycrisp or Braeburn. Just choose apples that will hold their shape during grilling.
How can I prevent the bread from burning on the grill?
To prevent the bread from burning, keep an eye on it while grilling and flip it frequently. You can also toast the bread lightly before grilling to create a barrier that helps it brown more evenly.
What can I substitute for vanilla ice cream?
If you're looking for a substitute for vanilla ice cream, try using Greek yogurt with honey or a dairy-free ice cream for a lighter option. Whipped cream can also work well for a different but delicious topping.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).