Grilled Cheese Loaf

Name: Grilled Cheese Loaf
Prep time: 15 min
Cook time: 18 min
Yield: 12 servings
Cuisine: American
Ingredients: 3 oz. cream cheese, softened; 2 tbsp. butter or margarine, softened; 1 cup shredded mozzarella cheese; 1/4 cup chopped green onion with tops; 1/2 tsp garlic salt; 1 loaf french bread, sliced

Vegetarian Dairy

Prep: 15 min Cook: 18 min Serves: 12 Cuisine: American

A cheesy, flavorful grilled bread loaf with green onions and garlic salt, perfect for sharing at gatherings or as a savory snack with friends and family.

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Ingredients

3 oz. cream cheese, softened ⓘ
2 tbsp. butter or margarine, softened ⓘ
1 cup shredded mozzarella cheese ⓘ
1/4 cup chopped green onion with tops ⓘ
1/2 tsp garlic salt ⓘ
1 loaf french bread, sliced ⓘ

Instructions

In a mixing bowl, beat cream cheese and butter until smooth.
Add shredded mozzarella cheese, chopped green onions, and garlic salt; mix well.
Spread the cheese mixture on both sides of each slice of bread.
Wrap the entire loaf in heavy-duty foil, sealing tightly.
Grill, covered over medium coals for 8-10 minutes, turning once.
Unwrap the foil and grill for an additional 5 minutes.
Serve hot and enjoy.

Nutrition & Diet Analysis (per serving)

550 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV

Total Fat 43.9g 56% DV

Carbs 28.2g 10% DV

Fiber 1.6g 6% DV

Sugar 2.9g 6% DV

Electrolytes

Sodium 491mg 21% DV

Potassium 203.3mg 4% DV

Cholesterol 124.3mg 41% DV

Vitamins & Minerals

Vitamin A 174.5mcg 19% DV

Vitamin C 5.2mg 6% DV

Vitamin D 0.3mcg 1% DV

Calcium 222mg 17% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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