Grilled Cheese Stuffed Hot Dog
Juicy hot dogs stuffed with sharp Cheddar and flavorful toppings, then grilled to perfection. A crowd-pleasing, cheesy twist perfect for outdoor cookouts and casual gatherings.
Ingredients
Instructions
- With a sharp knife, slice each hot dog lengthwise about 1/2 inch deep.
- Cook the hot dogs, cut side down, on the grill for about 5 minutes.
- Combine shredded Cheddar cheese, sliced green onions, drained green relish, mustard, and catsup to make the cheese mixture.
- Turn the hot dogs over on the grill.
- Spoon the cheese mixture down the center of each hot dog.
- Cook the hot dogs for an additional 5 minutes.
- Toast the rolls on the grill for 2 to 3 minutes.
- Place each hot dog in a toasted roll and serve.
Tips & Substitutions
For a creamier filling, consider adding a splash of cream cheese to the cheese mixture. If you want a spicier kick, try using pepper jack cheese instead of sharp Cheddar. You can also substitute the green relish with diced pickles or omit it altogether if you prefer a simpler flavor. Don't hesitate to experiment with different cheeses to match your taste!
Serving Suggestions
Serve these delicious hot dogs with a side of crispy potato chips or a fresh garden salad for a balanced meal. For extra flavor, consider offering toppings like jalapeños, diced tomatoes, or a drizzle of hot sauce. They pair beautifully with Uncle Mac's Cobbler for dessert, making it a fun and hearty meal.
Storage & Reheating
Leftover grilled cheese stuffed hot dogs can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a hot skillet or grill for a few minutes until warmed through, ensuring the cheese melts again. Alternatively, you can microwave them for about 30 seconds, though this may result in a softer bun.
Nutrition & Diet Analysis (per serving)
Each serving of Grilled Cheese Stuffed Hot Dog contains roughly 419 calories, with 16g protein, 56g carbohydrates, and 15g fat. It is an excellent source of protein (32% of the Daily Value), iron (22% of the Daily Value), and calcium (20% of the Daily Value), and a good source of dietary fiber and vitamin A. Note that it is relatively high in sodium, at 751mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use turkey or veggie hot dogs for this recipe?
Absolutely! Turkey or vegetarian hot dogs work perfectly in this recipe and maintain a similar cooking method. Just make sure to adjust the grilling time slightly, as they may cook faster than traditional beef hot dogs.
How can I make this recipe gluten-free?
To make grilled cheese stuffed hot dogs gluten-free, simply use gluten-free hot dog buns and ensure your hot dogs are gluten-free as well. Most brands offer gluten-free options, so check the labels when shopping.
What other cheeses can I use in the filling?
You can experiment with various cheeses such as mozzarella for a gooey texture, gouda for a smoky flavor, or even a blend of cheeses for complexity. Just remember to keep the flavor profile balanced with the other ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).