Grilled Doves

VeganVegetarian
Prep: 10 min Cook: 8 min Serves: 6 Cuisine: Mediterranean

Juicy grilled doves infused with garlic and rosemary offer a rich, savory flavor perfect for special occasions or outdoor gatherings with friends and family.

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Ingredients

  • 1/4 cup oil ⓘ
  • 2 cloves garlic, minced ⓘ
  • 1 teaspoon dried rosemary, crumbled
  • salt ⓘ
  • pepper ⓘ

Instructions

  1. Mix oil, garlic, rosemary, salt, and pepper in a bowl.
  2. Brush the mixture over both sides of the doves.
  3. Grill or broil the doves 4 to 5 inches from the heat for 7 to 8 minutes per side, basting several times with the oil mixture.

Nutrition & Diet Analysis (per serving)

341 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 30.6g 39% DV
Carbs 15.6g 6% DV
Fiber 4.2g 15% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 9832mg 100% DV
Potassium 194.8mg 4% DV

Vitamins & Minerals

Vitamin A 39.8mcg 4% DV
Vitamin C 5.5mg 6% DV
Vitamin D 0.1mcg
Calcium 92mg 7% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil rosemary garlic salt

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