Grilled Stuffed Tomatoes
Grilled stuffed tomatoes are a flavorful appetizer or side dish featuring tender tomatoes filled with a cheesy herb mixture. The combination of Parmesan, parsley, and seasoned bread crumbs creates a savory, crispy topping that pairs well with grilled flavors, making it ideal for outdoor gatherings or summer barbecues.
Ingredients
Instructions
- Cut a thin slice from the stem end of each tomato and remove the pulp to form shallow cups.
- Remove seeds and chop the tomato pulp.
- Combine the chopped pulp with 2 tablespoons of Parmesan cheese, 1 tablespoon of chopped parsley, and pepper.
- Fill the tomato cups with the mixture.
- Combine the bread crumbs, remaining Parmesan cheese, and parsley.
- Spoon the bread crumb mixture evenly over the filled tomatoes.
- Place the stuffed tomatoes in a disposable foil pan.
- Cover loosely with foil.
- Cook over medium coals for 15 minutes or until heated through.
Nutrition & Diet Analysis (per serving)
271
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).