"Ground Buffalo" Meat Loaf
A flavorful ground buffalo meat loaf with a savory ketchup glaze, perfect for a healthy and hearty family dinner or casual gathering.
Ingredients
Instructions
- Mix ground buffalo meat, beaten egg white, homemade bread crumbs, and ketchup together well.
- Form the mixture into a loaf shape and spray with nonstick spray on a broiling pan.
- Place the meat loaf on the broiling pan and brush the top with ketchup or barbecue sauce.
- Bake at 350°F (175°C) for approximately 1 hour until cooked through.
Nutrition & Diet Analysis (per serving)
251
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).