Ground Round And Beans

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A hearty and flavorful ground beef and beans dish seasoned with garlic, onion, and barbecue sauce, perfect for a comforting family dinner or casual gathering.

Be the first to rate this recipe

Ingredients

  • 2 lb. ground round
  • 1 (2 1/2 lb.) can pork and beans
  • 1/2 tsp. garlic powder
  • salt
  • pepper
  • 1 medium onion, chopped

Instructions

  1. Brown the ground round and chopped onion in a skillet.
  2. Add salt, pepper, and garlic powder to taste.
  3. Stir in the pork and beans along with barbecue sauce.
  4. Cook until heated through and flavors meld.
  5. Serve hot.

Nutrition & Diet Analysis (per serving)

471 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 15.6g 31% DV
Total Fat 32.3g 41% DV
Carbs 31.3g 11% DV
Fiber 3.1g 11% DV
Sugar 5.7g 11% DV

Electrolytes

Sodium 9979.5mg 100% DV
Potassium 467.8mg 10% DV
Cholesterol 54.5mg 18% DV

Vitamins & Minerals

Vitamin A 6mcg 1% DV
Vitamin C 0.8mg 1% DV
Vitamin D 0.1mcg
Calcium 46.3mg 4% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Pork recipes → All recipes →