Gumbo For Beginners
A hearty, flavorful Louisiana-style dish featuring a rich roux base, perfect for beginners interested in classic comfort foods with deep, savory notes.
Ingredients
Instructions
- Heat oil in a black pot.
- Add flour to the hot oil.
- Bake uncovered in a 350°F oven for 45 minutes, stirring every 15 minutes until the roux is deep brown.
Nutrition & Diet Analysis (per serving)
312
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).