Ham And Potato Microwave Casserole
A hearty microwave casserole combining tender potatoes, savory ham, and melted cheddar cheese, perfect for quick comfort meals or busy weeknights.
Ingredients
Instructions
- Line a greased microwave dish with one-third of the sliced potatoes and one-third of the ham; sprinkle with one-third of the chopped onions.
- Mix salt, pepper, and flour, then sprinkle one-third of the mixture over the ingredients in the dish.
- Repeat steps 1 and 2 two more times, layering the ingredients, and top with cheddar cheese.
- Pour milk over the layered ingredients.
- Cover the dish with plastic wrap, venting one side.
- Microwave on high for 4 minutes.
- Rotate the dish and microwave for an additional 2 minutes.
- Remove plastic wrap and microwave for 2 to 4 more minutes until hot.
- Optional: place under the broiler to brown the top.
Tips & Substitutions
For a creamier texture, consider adding a dollop of sour cream or cream cheese between the layers. If you're short on time, pre-cooked ham or deli meats can save preparation time. Feel free to substitute with different cheeses like Monterey Jack or Gouda. If you don't have fresh onions, onion powder can work in a pinch, though fresh adds a nice crunch.
Serving Suggestions
This casserole pairs beautifully with a fresh green salad or steamed vegetables for a complete meal. For a heartier option, serve with crusty bread or garlic bread on the side. It also makes a great brunch dish, similar to the Frosted Sausage Potato Bake, perfect for gatherings or weekend family meals.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the microwave for 1-2 minutes, adding a splash of milk to prevent drying out. Alternatively, you can reheat in the oven at 350°F (175°C) until warmed through, about 15-20 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Ham And Potato Microwave Casserole contains roughly 352 calories, with 9g protein, 46g carbohydrates, and 15g fat. It is an excellent source of vitamin C (53% of the Daily Value) and potassium (22% of the Daily Value), and a good source of protein and dietary fiber. Note that it is relatively high in sodium, at 1867mg per serving (81% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of meat in this casserole?
Yes, you can easily substitute the ham with cooked chicken, turkey, or even a meat alternative for a vegetarian version. Just ensure the meat is pre-cooked to reduce overall cooking time.
Is it possible to make this casserole ahead of time?
Absolutely! You can assemble the casserole a day in advance, cover it tightly, and refrigerate. Just remember to add a few extra minutes to the cooking time when you microwave it straight from the fridge.
What can I do if I want to make it spicier?
For a kick of heat, consider adding diced jalapeños or a sprinkle of red pepper flakes between the layers. You could also use pepper jack cheese instead of cheddar for an added spicy flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).