Ham-Cheese Pretzel Pick-Ups
Cream cheese and ham balls coated with nuts, perfect as savory appetizers or party snacks, offering creamy, salty, and nutty flavors that appeal to a variety of guests.
Ingredients
Instructions
- In a small bowl, combine cream cheese, chopped ham, horseradish, mustard, and hot pepper sauce.
- Mix well until smooth.
- Shape the mixture into 48 (3/4-inch) balls.
- Roll each ball in chopped nuts to coat.
- Cover and refrigerate for several hours to chill.
- To serve, insert one pretzel stick into each cheese ball.
Tips & Substitutions
For a creamier texture, consider using whipped cream cheese instead of regular. You can substitute the ham with finely chopped turkey or a vegetarian option like finely chopped mushrooms for a unique twist. Adjust the horseradish to taste if you prefer a milder flavor. For added crunch, try using a mix of nuts such as pecans and walnuts.
Serving Suggestions
These pretzel pick-ups are perfect for parties or game day snacks. Serve them on a platter alongside a variety of dipping sauces like mustard or a spicy aioli. They pair beautifully with Herbed Oatmeal Pan Bread for a delightful spread. For an added touch, garnish with fresh herbs or serve with a side of sliced veggies.
Storage & Reheating
Store any leftover Ham-Cheese Pretzel Pick-Ups in an airtight container in the refrigerator for up to 3 days. To maintain their texture, avoid freezing them. They can be enjoyed cold or at room temperature, but for a warm treat, briefly microwave them for 10-15 seconds before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Ham-Cheese Pretzel Pick-Ups contains roughly 18 calories, with 0g protein, 1g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these pretzel pick-ups ahead of time?
Yes, you can prepare the cheese mixture and form the balls a day in advance. Just be sure to refrigerate them until serving. Rolling them in nuts and inserting the pretzel sticks can be done right before serving to keep them fresh and crunchy.
What type of nuts work best for coating?
Chopped pecans, walnuts, or almonds work great for coating these cheese balls. Choose a nut that complements the flavors of the ham and cream cheese. If you're looking for a nut-free option, consider using crushed pretzels or breadcrumbs instead.
Can I use a different type of cheese?
Absolutely! While cream cheese provides a smooth texture, you can experiment with other cheeses such as goat cheese or cheddar for a different flavor profile. Just keep in mind that this may change the overall taste and texture of the final product.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).