Ham Hors D'Oeuvres
Creamy horseradish and cream cheese blend wrapped in ham, then chilled and sliced into elegant, flavorful roll-ups perfect for parties or appetizers.
Ingredients
Instructions
- Cream together cream cheese, horseradish sauce, and garlic salt.
- Spread the mixture on cold ham slices.
- Roll up the ham slices with the spread inside.
- Chill the rolled ham overnight.
- Slice into serving-sized pieces before serving.
Tips & Substitutions
For a smoother spread, allow the cream cheese to soften at room temperature before mixing. If you want a little kick, consider adding a dash of hot sauce to the cream cheese mixture. You can substitute walnuts for pecans if preferred, and if horseradish sauce is too spicy, use a milder sauce or omit it altogether. This recipe can easily be doubled for larger gatherings.
Serving Suggestions
These ham hors d'oeuvres are perfect for parties and pair well with a refreshing salad or vegetable platter. Consider serving them alongside a dip, such as ranch or a spicy mustard, to complement the flavors. They also make a great addition to a charcuterie board with cheeses and fruits. Browse more American recipes for additional entertaining ideas.
Storage & Reheating
Store any leftover ham hors d'oeuvres in an airtight container in the refrigerator for up to 3 days. They can be enjoyed cold or at room temperature. If you prefer to reheat them, place them in a preheated oven at 350°F for about 10 minutes until warmed through, but be cautious not to overheat to avoid drying them out.
Nutrition & Diet Analysis (per serving)
Each serving of Ham Hors D'Oeuvres contains roughly 581 calories, with 9g protein, 9g carbohydrates, and 57g fat. It is an excellent source of vitamin A (30% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 935mg per serving (41% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these hors d'oeuvres ahead of time?
Yes, these ham hors d'oeuvres are ideal for make-ahead preparation. After rolling and chilling them overnight, they can be sliced and served directly from the refrigerator, making them a convenient option for parties. Just be sure to keep them tightly wrapped to maintain freshness.
What type of ham works best for this recipe?
You can use any deli-style ham for this recipe, such as honey-baked, smoked, or black forest ham. Choose a thinly sliced variety for easier rolling and serving. Each type will impart its unique flavor to the hors d'oeuvres, so select one that you enjoy.
Can I use a different type of cheese?
While cream cheese is traditional for this recipe, you can experiment with other soft cheeses like goat cheese or even flavored cream cheeses for a twist. Just keep in mind that the texture and flavor will change, so choose a cheese that complements the other ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).