Ham Potato Casserole

Name: Ham Potato Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 to 3 cups chopped cooked ham; 2 medium potatoes cooked and sliced; 1 1/2 cups grated Cheddar cheese; 6 tablespoons margarine; 6 tablespoons all-purpose flour; 2 1/2 cups milk

Pork Dairy

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: American

A hearty ham and potato casserole layered with cheese and covered in a creamy white sauce, perfect for family dinners or comforting gatherings.

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Ingredients

2 to 3 cups chopped cooked ham ⓘ
2 medium potatoes cooked and sliced ⓘ
1 1/2 cups grated Cheddar cheese ⓘ
6 tablespoons margarine ⓘ
6 tablespoons all-purpose flour ⓘ
2 1/2 cups milk ⓘ

Instructions

Make a thin white sauce using the margarine, flour, and milk.
In a slightly greased 2-quart casserole, layer potatoes, ham, and cheese in that order.
Pour the white sauce over the layered ingredients.
Cover and bake at 350°F for 30 minutes.

Nutrition & Diet Analysis (per serving)

656 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 15.1g 30% DV

Total Fat 41.4g 53% DV

Carbs 56.1g 20% DV

Fiber 2.3g 8% DV

Sugar 11.7g 23% DV

Electrolytes

Sodium 659mg 29% DV

Potassium 623.3mg 13% DV

Cholesterol 40.8mg 14% DV

Vitamins & Minerals

Vitamin A 131.3mcg 15% DV

Vitamin C 10.3mg 11% DV

Vitamin D 0.9mcg 4% DV

Calcium 304.3mg 23% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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