Ham With Potatoes
A hearty ham and potatoes dish featuring tender cured ham, sweet brown sugar, and savory onions, perfect for family dinners and comforting meals.
Ingredients
Instructions
- Cut the ham into 2-inch pieces and lightly brown on the top burner.
- Place the browned ham in a triple kettle with water, sliced onion, and potatoes (scrubbed but not peeled).
- Add brown sugar and pepper to the mixture.
- Cook in Thermowell with 15 minutes of gas and 1 hour or longer of retained heat.
Tips & Substitutions
For a sweeter glaze, consider using maple syrup instead of brown sugar. If you're short on time, pre-cooked or canned potatoes work well; just reduce the cooking time. For added flavor, you can include garlic or herbs like rosemary. This dish also pairs well with other pork recipes, enhancing the meal's richness.
Serving Suggestions
Serve the ham and potatoes with a simple green salad or steamed vegetables for a balanced meal. A side of crusty bread can help soak up the flavorful juices. This dish also pairs beautifully with Baked Leeks With Bechamel Sauce And Chopped Ham, creating a delightful spread for a family gathering.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the ham and potatoes in a skillet over medium heat with a splash of water to prevent drying out. Cover and heat until warmed through, or use the microwave in short intervals for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Ham With Potatoes contains roughly 875 calories, with 12g protein, 145g carbohydrates, and 29g fat. It is an excellent source of potassium (45% of the Daily Value), vitamin C (33% of the Daily Value), and dietary fiber (27% of the Daily Value), and a good source of iron. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of ham for this recipe?
Yes, you can substitute with Canadian bacon or any cooked ham you prefer. Just adjust the cooking time if using a different cut, ensuring it's heated through and flavors meld well with the potatoes and onions.
What can I do if I don't have a Thermowell?
If you don’t have a Thermowell, you can use a slow cooker instead. Combine all ingredients in the slow cooker, set it on low, and cook for 6-8 hours or until the potatoes are tender and flavors are well blended.
How can I enhance the flavor of the dish?
Consider adding spices like smoked paprika or a dash of hot sauce for a kick. You can also mix in vegetables like carrots or bell peppers for extra flavor and nutrition. These additions will create a more dynamic taste experience.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).