Hamburg Macaroni Casserole

Prep: 15 min Cook: 25 min Cuisine: American

A comforting baked casserole combining savory browned hamburger, tender macaroni, creamy celery soup, and melted cheese, ideal for family dinners and easy weeknight meals.

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Ingredients

  • 1 lb. hamburger
  • 1 lb. cooked macaroni
  • 2 cans cream of celery soup
  • cheese

Instructions

  1. Mix browned hamburger and cooked macaroni together.
  2. Add cream of celery soup to the mixture.
  3. Top with cheese.
  4. Bake at 350°F for 20 to 25 minutes until bubbly and golden.

Nutrition & Diet Analysis (per serving)

119 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 5.9g 8% DV
Carbs 10.4g 4% DV
Fiber 0.5g 2% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 580.3mg 25% DV
Potassium 105mg 2% DV
Cholesterol 13.8mg 5% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV
Vitamin C 0.1mg
Calcium 169.8mg 13% DV
Iron 0.5mg 3% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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