Hamburg Patties

Prep: 15 min Cook: 15 min Cuisine: American

Juicy hamburger patties loaded with colorful peppers and onions, offering a flavorful and versatile dish perfect for casual meals or outdoor barbecues.

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Ingredients

  • chopped red peppers
  • chopped green peppers
  • chopped onion
  • salt
  • pepper
  • hamburg

Instructions

  1. Mix chopped red peppers, chopped green peppers, chopped onion, salt, pepper, and hamburger meat together.
  2. Form the mixture into patties.
  3. Cook the patties until they are done.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 3.8g 5% DV
Carbs 13.4g 5% DV
Fiber 2.1g 8% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 10080.2mg 100% DV
Potassium 228.5mg 5% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV
Vitamin C 98.7mg 100% DV
Calcium 23.5mg 2% DV
Iron 0.9mg 5% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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