Hamburger Hobos

Prep: 10 min Cook: 45 min Cuisine: American

Hearty hamburger hobos feature seasoned beef patties topped with sliced potatoes, onions, and cheese, baked in foil for a convenient, flavorful meal perfect for casual family dinners.

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Ingredients

  • 1 lb hamburger
  • sliced potatoes
  • sliced onions
  • salt and pepper to taste
  • cheese (if desired)

Instructions

  1. Make hamburger into a 4-inch patty for each person.
  2. Place sliced potatoes, sliced onions, and cheese (if desired) on each patty.
  3. Dab a small amount of butter on top of each.
  4. Wrap each patty in foil in a tent style.
  5. Bake for 45 minutes at 350°F.

Tips & Substitutions

For added flavor, consider seasoning the hamburger with garlic powder or Worcestershire sauce before forming the patties. Instead of butter, olive oil can be used for a healthier fat option. If you prefer a vegetarian version, replace the hamburger with a plant-based meat substitute. For a twist, try adding some fresh herbs like thyme or rosemary for enhanced aroma.

Serving Suggestions

Serve Hamburger Hobos with a fresh garden salad or steamed vegetables for a balanced meal. They pair wonderfully with a side of baked beans or coleslaw for a complete picnic experience. For a fun twist, top with sour cream and chives dip for extra creaminess. This dish is perfect for gatherings or casual family dinners.

Storage & Reheating

Leftover Hamburger Hobos can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, unwrap the foil and place the patty in a preheated oven at 350°F for about 15-20 minutes, or until warmed through. Alternatively, microwave on medium power for a few minutes, checking regularly.

Nutrition & Diet Analysis (per serving)

Each serving of Hamburger Hobos contains roughly 562 calories, with 8g protein, 78g carbohydrates, and 24g fat. It is an excellent source of potassium (42% of the Daily Value), vitamin C (32% of the Daily Value), and dietary fiber (25% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 520mg per serving (23% of the Daily Value).

562 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 24.1g 31% DV
Carbs 77.7g 28% DV
Fiber 7g 25% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 519.8mg 23% DV
Potassium 1984.8mg 42% DV
Cholesterol 0.9mg

Vitamins & Minerals

Vitamin A 1.4mcg
Vitamin C 29.2mg 32% DV
Calcium 32.8mg 3% DV
Iron 1.6mg 9% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen hamburger meat for this recipe?

Yes, you can use frozen hamburger meat; just make sure to thaw it completely in the refrigerator before forming the patties. Cooking time may vary slightly if the patties are still cold, so ensure they reach an internal temperature of 160°F for safety.

What type of cheese works best with Hamburger Hobos?

Cheddar cheese is a classic choice that melts beautifully and complements the flavors of the hamburger. However, feel free to experiment with other cheeses like Swiss or pepper jack for a bit of heat. Just add the cheese on top of the vegetables before wrapping the patties.

Can I make Hamburger Hobos ahead of time?

Absolutely! You can assemble the Hamburger Hobos ahead of time, wrap them in foil, and store them in the refrigerator for up to a day. Just be sure to adjust the cooking time if cooking from cold. This makes it a convenient option for busy weeknights or gatherings.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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