Hamwiches
Hamwiches are savory, cheesy crescent roll casserole with diced ham and a flavorful mustard-infused egg mixture, baked to golden perfection. This comforting dish is perfect for family dinners or gatherings, offering a delightful combination of creamy, cheesy, and ham flavors in each hearty square.
Ingredients
Instructions
- Spray a 9 x 13-inch pan with Pam.
- Press one package of crescent rolls in the bottom of the pan.
- Mix shredded Colby-Jack cheese, milk, eggs, Dijon mustard, dry mustard, and cayenne pepper together.
- Divide the cheese mixture in half.
- Add diced ham to one half of the cheese mixture.
- Spread the ham and cheese mixture on top of the crescent roll layer.
- Place the second package of crescent rolls on top of the ham mixture.
- Spread the remaining cheese mixture over the top layer of crescents.
- Sprinkle with Parmesan or Romano cheese and poppy seed.
- Bake at 350°F for 20 to 25 minutes or until light brown.
- Cut into squares and serve.
Tips & Substitutions
For extra flavor, consider adding chopped green onions or bell peppers to the cheese mixture. If you don’t have Colby-Jack cheese, a mix of cheddar and Monterey Jack works well too. For a lower-fat option, use reduced-fat crescent rolls and cheese. Be sure to not overbake to keep the rolls flaky; a light golden color is ideal.
Serving Suggestions
Hamwiches are perfect for parties or family gatherings and pair beautifully with a fresh salad, such as a Layered Spinach-Lettuce Salad. Serve with a side of fruit for a colorful plate. These can also be enjoyed with a dipping sauce like honey mustard for added flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual squares in the microwave for about 30 seconds or until warmed through. Alternatively, reheat in the oven at 350°F for 10-15 minutes to maintain crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Hamwiches contains roughly 358 calories, with 9g protein, 66g carbohydrates, and 10g fat. It is an excellent source of vitamin A (73% of the Daily Value), vitamin C (27% of the Daily Value), and dietary fiber (26% of the Daily Value), and a good source of protein and iron. It also contributes 7g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Hamwiches ahead of time?
Yes, you can prepare Hamwiches up to the baking stage and refrigerate them overnight. Just cover the pan with plastic wrap before baking. When ready to bake, remove the wrap and allow them to sit at room temperature for about 15 minutes before placing them in the oven.
What can I substitute for ham?
If you want a vegetarian option, consider using sautéed mushrooms or spinach instead of ham. Tofu or tempeh can also be seasoned and diced for a protein-rich alternative. For a similar flavor profile, you could use turkey or chicken if you prefer a poultry option.
Can I freeze Hamwiches?
Yes, Hamwiches freeze well. After baking and cooling, cut them into squares and place them in an airtight container or freezer bag. They can be frozen for up to 2 months. To reheat, simply thaw in the refrigerator overnight and warm them in the oven or microwave.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).