Hanky Pank
Hanky Pank is a cheesy, savory dip combining seasoned ground beef and sausage, melted Velveeta, perfect for sharing at parties or casual gatherings with crackers.
Ingredients
Instructions
- Brown and drain the ground beef and sausage.
- Put the cooked meat in a crock-pot.
- Melt the desired amount of Velveeta cheese (1/2 to 3/4 box) on top of the meat in the crock-pot.
- When the cheese is melted, the dip is ready to serve.
- Serve with your favorite crackers.
Nutrition & Diet Analysis (per serving)
197
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).