Hawaiian Bread Dip

Prep: 10 min Cuisine: American

A creamy, savory dip with a hint of garlic and green onion, perfect for gatherings and served with sweet Hawaiian bread. Its rich flavors and smooth texture make it a crowd-pleaser at parties, barbecues, or casual get-togethers, offering a delightful appetizer that combines indulgence with nostalgia.

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Ingredients

  • 8 oz. soft cream cheese
  • 8 oz. sour cream
  • 1/2 cup mayonnaise or salad dressing
  • 1 chopped green onion
  • 1/2 teaspoon garlic salt
  • 1 package chopped dried beef

Instructions

  1. Mix all ingredients until well blended.
  2. Serve with Hawaiian bread.

Nutrition & Diet Analysis (per serving)

400 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 39.5g 51% DV
Carbs 6.8g 2% DV
Fiber 0.7g 2% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 278.8mg 12% DV
Potassium 132.8mg 3% DV
Cholesterol 41.3mg 14% DV

Vitamins & Minerals

Vitamin A 115.3mcg 13% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.1mcg 1% DV
Calcium 70.3mg 5% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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