Hazelnut Drops

Name: Hazelnut Drops
Prep time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. all-purpose flour; 1/2 c. shortening; 1/4 c. sugar; 1 tsp. grated orange peel; 1/2 tsp. grated lemon peel; 1/4 tsp. salt

Vegetarian

Prep: 20 min Cuisine: American

Hazelnut Drops are buttery, citrus-flavored cookies with a tender crumb, perfect for sweetening gatherings or enjoying with a cup of tea. Light, fragrant, and easy to make.

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Ingredients

1 c. all-purpose flour ⓘ
1/2 c. shortening ⓘ
1/4 c. sugar ⓘ
1 tsp. grated orange peel ⓘ
1/2 tsp. grated lemon peel ⓘ
1/4 tsp. salt ⓘ

Instructions

Into a large bowl, measure 1 tablespoon water and the remaining ingredients, except egg white and hazelnuts.
With a mixer at medium speed, beat ingredients until well mixed, scraping the bowl.
Refrigerate the dough until easy to handle.

Nutrition & Diet Analysis (per serving)

595 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV

Total Fat 40.2g 51% DV

Carbs 51.4g 19% DV

Fiber 4.2g 15% DV

Sugar 0.1g

Electrolytes

Sodium 9763mg 100% DV

Potassium 410mg 9% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.2mg 10% DV

Calcium 183mg 14% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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