Hearty Dip
A creamy, savory dip blending sour cream, onion soup mix, chili sauce, horseradish, and deviled ham, perfect for parties and casual gatherings with chips, crackers, or veggies.
Ingredients
Instructions
- Combine all ingredients well in a bowl.
- Serve with chips, crackers, or vegetables.
Tips & Substitutions
For a creamier texture, consider using Greek yogurt instead of sour cream. If you want to add a smoky flavor, try incorporating some smoked paprika. To adjust the heat level, you can increase or decrease the amount of horseradish or Tabasco Sauce based on your preference. This dip can also be made a day in advance to allow the flavors to meld, making it perfect for gatherings.
Serving Suggestions
Serve this hearty dip with an assortment of chips, crackers, or fresh vegetables like carrots and celery for a crunchy contrast. It also pairs beautifully with the flavors of American recipes like Bacon Potato Puffs or Miniature Bacon-Cheese Quiche for a delightful appetizer spread at your next party.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, gently warm in the microwave in short intervals, stirring frequently, to prevent separation. Alternatively, it can be enjoyed cold straight from the fridge, retaining its delicious flavors.
Nutrition & Diet Analysis (per serving)
Each serving of Hearty Dip contains roughly 107 calories, with 5g protein, 22g carbohydrates, and 1g fat. It is an excellent source of vitamin C (41% of the Daily Value), and a good source of vitamin A and calcium. Note that it is relatively high in sodium, at 491mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dip ahead of time?
Yes, this dip can be prepared up to a day in advance. Just mix all the ingredients and refrigerate in an airtight container. This allows the flavors to blend nicely, making it even tastier when served.
What can I substitute for deviled ham?
If you don’t have deviled ham, you can substitute it with finely chopped cooked ham mixed with a bit of mustard or mayonnaise to mimic the flavor. Alternatively, consider using canned chicken or tuna for a different twist.
How can I make this dip healthier?
To make this dip healthier, swap out the sour cream for a low-fat version or Greek yogurt. You can also reduce the amount of chili sauce and add more fresh herbs for flavor without the extra calories.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).