Heavenly Hash

Prep: 10 min Serves: 8 Cuisine: American

Heavenly Hash is a delightful, creamy dessert that combines the sweetness of mini marshmallows and pineapple with the richness of whipped cream. This refreshing treat is perfect for gatherings and pairs wonderfully with cake, making it a hit for both kids and adults alike.

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Ingredients

  • 1 pt. whipping cream
  • 3 c. mini marshmallows
  • 1 tsp. vanilla
  • 1/4 c. sugar
  • 1 can drained pineapple tidbits (20 oz.)

Instructions

  1. Whip cream to soft peaks.
  2. Add sugar and vanilla.
  3. Fold in marshmallows and pineapple.
  4. Store in refrigerator.
  5. Tastes best made one day in advance.
  6. Really good served on plain cake.

Tips & Substitutions

For a richer flavor, consider using heavy cream instead of whipping cream. If you're looking for a lighter version, try substituting the cream with Greek yogurt. When folding in the marshmallows and pineapple, be gentle to maintain the fluffiness of the whipped cream. For added texture, you can mix in chopped nuts or use flavored marshmallows for a twist. This dessert pairs wonderfully with plain cake as a topping.

Serving Suggestions

Heavenly Hash is best served chilled and can be dolloped over slices of plain cake or enjoyed on its own. For a festive touch, consider garnishing with toasted coconut or additional fruit. This dish also complements a variety of desserts, making it a versatile addition to a gathering. Try pairing it with Red Lobster Cheese Garlic Biscuits for a delightful contrast.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. The dessert may soften slightly over time, but it will still taste delicious. Avoid freezing as the texture will change once thawed. When serving leftovers, give it a gentle stir to revive its creamy consistency before enjoying.

Nutrition & Diet Analysis (per serving)

Each serving of Heavenly Hash contains roughly 384 calories, with 2g protein, 37g carbohydrates, and 3g fat. It is an excellent source of vitamin C (28% of the Daily Value), and a good source of dietary fiber. It also contributes 3g of dietary fiber toward your daily target.

384 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 3g 4% DV
Carbs 36.9g 13% DV
Fiber 3g 11% DV
Sugar 11.8g 24% DV

Electrolytes

Sodium 19.3mg 1% DV
Potassium 338.7mg 7% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 34.5mcg 4% DV
Vitamin C 25.3mg 28% DV
Vitamin D 0.1mcg 1% DV
Calcium 38.1mg 3% DV
Iron 0.8mg 4% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh pineapple instead of canned?

Yes, you can definitely use fresh pineapple if you prefer. Just make sure to chop it into small pieces and remove any excess juice to prevent the mixture from becoming too watery. Fresh pineapple will add a vibrant flavor to the dish, enhancing the overall taste.

How long can I keep Heavenly Hash in the fridge?

Heavenly Hash can be stored in the refrigerator for up to three days. To ensure the best texture and flavor, consume it within this time frame. If it starts to separate, a gentle stir will help bring the mixture back together before serving.

Can I make this dessert vegan?

Yes, you can make a vegan version of Heavenly Hash by using coconut cream or a plant-based whipped topping in place of the whipping cream. Additionally, ensure that the marshmallows are vegan-friendly, as many contain gelatin. This way, you can enjoy a delicious, plant-based treat that everyone can enjoy.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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