Helen'S Clam Chowder
Helen's Clam Chowder delivers a hearty, smoky flavor with bacon, tender clams, and a hint of spice, perfect for comforting gatherings and seafood lovers.
Ingredients
Instructions
- Fry bacon and break into small pieces.
- Cook the onion in a small amount of bacon fat until browned.
- Add water, tomatoes, and finely cut celery to the pot.
- Simmer a while with Tabasco sauce and Worcestershire.
- Add the minced clams and potatoes, then simmer until potatoes are done.
Nutrition & Diet Analysis (per serving)
349
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).