Henry'S Spaghetti Sauce
A hearty and flavorful spaghetti sauce featuring ground beef, rich tomato sauce, and bold seasonings—perfect for comforting family dinners and casual gatherings.
Ingredients
Instructions
- Mix browned ground chuck, Ragu sauce, chili powder, ground oregano, A.1. steak sauce, salt, and pepper together in a pot.
- Cook on medium heat for 30 minutes, stirring occasionally.
Tips & Substitutions
For a richer flavor, consider browning the ground chuck with chopped onions and garlic before adding the other ingredients. If you prefer a milder sauce, reduce the chili powder or substitute it with a dash of paprika. You can also swap Ragu sauce for your favorite marinara for a different taste. This sauce pairs beautifully with Italian recipes like Dad'S Spaghetti.
Serving Suggestions
This spaghetti sauce is perfect over your favorite pasta, but it also makes a great base for dishes like lasagna or manicotti, such as Grandson'S Favorite Manicotti. Consider serving it with a side of garlic bread and a fresh green salad for a complete meal. A sprinkle of parmesan on top enhances the flavor beautifully.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm it on the stove over low heat, stirring occasionally, until heated through. You can also microwave it in short intervals, stirring in between, for quick reheating. Freezing is an option too; just make sure to cool it completely before transferring it to a freezer-safe container.
Nutrition & Diet Analysis (per serving)
Each serving of Henry'S Spaghetti Sauce contains roughly 41 calories, with 2g protein, 5g carbohydrates, and 2g fat. It is a good source of iron (10% of the Daily Value). Note that it is relatively high in sodium, at 642mg per serving (28% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat in this recipe?
Yes, you can substitute ground turkey or chicken for a leaner option, or even use a mix of beef and pork for added flavor. Just adjust the cooking time if necessary, as different meats may require varying cooking times to ensure they are fully cooked.
Is this sauce suitable for freezing?
Absolutely! This spaghetti sauce freezes well. Just allow it to cool completely before transferring it to a freezer-safe container. It can be stored in the freezer for up to three months. When you're ready to enjoy it, thaw it in the refrigerator overnight before reheating.
How can I make this sauce spicier?
To add more heat, consider incorporating red pepper flakes or a diced jalapeño while cooking. You can also increase the amount of chili powder or add a splash of hot sauce to the mix. Just be sure to taste as you go so you can find the perfect level of spice for your palate.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).