Hershey Pie

Prep: 20 min Serves: 8 Cuisine: American

Hershey Pie offers a rich, chocolatey delight with a smooth, creamy texture and sweet marshmallow flavor. Perfect for chocolate lovers and easy to prepare, this no-bake dessert is ideal for gatherings or a quick treat that impresses with its luscious taste and simple ingredients.

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Ingredients

  • 1/2 cup milk
  • 16 large marshmallows
  • 1/2 pint whipped cream
  • 6 Hershey bars

Instructions

  1. Dissolve marshmallows in 1/2 cup milk, using a double boiler if needed.
  2. Stir in Hershey bars until melted and mixture is smooth. Let it cool.
  3. Fold in 1/2 pint whipped cream into the cooled chocolate mixture.
  4. Pour the mixture into a prepared pie shell.
  5. Refrigerate for at least 4 hours to set.
  6. Garnish with additional whipped cream if desired before serving.

Nutrition & Diet Analysis (per serving)

228 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 5.1g 7% DV
Carbs 41.8g 15% DV
Fiber 1.2g 4% DV
Sugar 23.2g 46% DV

Electrolytes

Sodium 239.5mg 10% DV
Potassium 121.8mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 172mcg 19% DV
Vitamin C 8.9mg 10% DV
Vitamin D 1.3mcg 7% DV
Calcium 186.5mg 14% DV
Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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