Hobo Bread(Brown Bread)
Hobo Bread is a unique and hearty brown bread made with leftover coffee, giving it a rich flavor and moisture. This versatile recipe incorporates raisins and nuts, making it perfect for breakfast or a snack. Ideal for those looking to reduce waste and enjoy a delightful treat.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the leftover coffee, baking soda, raisins, sugar, chopped nuts, sifted flour, and salt.
- Mix until well combined.
- Pour the batter into three greased coffee cans.
- Bake in the preheated oven for about 60 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before removing from cans.
Nutrition & Diet Analysis (per serving)
437
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).