Hoedown Taters
Hoedown Taters are hearty baked potato shells filled with cheesy, creamy, and smoky flavors, perfect as a comforting appetizer or side for gatherings and family dinners.
Ingredients
Instructions
- Slice potatoes in half lengthwise.
- Scoop out centers, leaving a 1/8-inch shell.
- Combine the potato centers, shredded Cheddar cheese, sour cream, and margarine.
- Mix until blended.
- Stir in cooked bacon pieces.
- Season with salt and pepper.
- Fill the potato shells with the mixture.
- Place filled shells on a cookie sheet.
- Bake at 350°F for 20 to 25 minutes.
Nutrition & Diet Analysis (per serving)
299
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).