Holiday Nachos
Festive nachos topped with seasoned ground beef and melted cheddar cheese, served warm with sour cream and salsa, perfect for gatherings or game day feasts.
Ingredients
Instructions
- Brown ground beef and follow the directions on the seasoning mix package.
- When browning beef and mixing, add several tablespoons of salsa for extra flavor.
- Place tortilla-style nacho chips on a baking sheet.
- Spread seasoned beef over the nachos.
- Sprinkle shredded Cheddar cheese over the top.
- Bake at 350°F until cheese melts.
- Serve warm with sour cream and salsa on the side.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).