Holiday Nuts

Name: Holiday Nuts
Prep time: 10 min
Cook time: 15 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 1/2 cups whole almonds; 2 cups walnuts; 2 cups pecans; 1 cup sugar; 1/4 cup butter; 2 egg whites; 1/4 teaspoon salt

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

Holiday Nuts are a festive mix of toasted almonds, walnuts, and pecans coated with a sweet and salty glaze. Perfect as a holiday snack or party treat, their crunchy texture and rich flavors make them a crowd-pleaser for gatherings or gift-giving during special occasions.

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Ingredients

1 1/2 cups whole almonds ⓘ
2 cups walnuts ⓘ
2 cups pecans ⓘ
1 cup sugar ⓘ
1/4 cup butter ⓘ
2 egg whites ⓘ
1/4 teaspoon salt ⓘ

Instructions

Toast the nuts at 325°F for 15 minutes and let them cool.
Beat the egg whites until stiff peaks form.
Fold in the sugar and salt into the beaten egg whites.
Gently fold the toasted nuts into the mixture until all nuts are coated.

Nutrition & Diet Analysis (per serving)

825 kcal 41% DV

Protein Fat Carbs

Macronutrients

Protein 32.2g 64% DV

Total Fat 71.9g 92% DV

Carbs 20.1g 7% DV

Fiber 8.3g 30% DV

Sugar 4.1g 8% DV

Electrolytes

Sodium 10012.5mg 100% DV

Potassium 741mg 16% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1mcg

Vitamin C 9.7mg 11% DV

Calcium 136.8mg 11% DV

Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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