Holiday Orange Balls

Prep: 20 min Serves: 36 Cuisine: American

Festive orange balls combine sweet coconut, vanilla wafers, and tangy orange flavor, perfect for holiday gatherings or as a sweet, bite-sized treat for any celebration.

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Ingredients

  • 7 1/4 oz. vanilla wafers
  • 3/4 cup grated coconut
  • 3/4 cup powdered sugar
  • 1/2 cup frozen orange juice concentrate

Instructions

  1. Mix crushed vanilla wafers, grated coconut, and powdered sugar in a bowl.
  2. Add frozen orange juice concentrate and mix well until the mixture binds together.
  3. Form the mixture into 1-inch balls.
  4. Roll each ball in additional powdered sugar to coat.
  5. Store the orange balls in a covered container overnight before serving.
  6. Refrigerate if necessary before shaping into balls.

Tips & Substitutions

For a twist, consider adding a splash of vanilla extract or a dash of orange zest to enhance the flavor. If you prefer a different texture, try substituting half of the grated coconut with finely chopped nuts. Ensure the vanilla wafers are finely crushed to help the mixture bind well. Also, be sure to let the orange juice concentrate thaw before mixing for better incorporation.

Serving Suggestions

These Holiday Orange Balls are delightful on a festive dessert platter and pair beautifully with Pink Grapefruit And Pineapple Punch. Consider serving them alongside coffee or tea for a cozy treat. They also make a great addition to holiday gift baskets. For a fun twist, sprinkle some colored sugar on top for an extra festive touch.

Storage & Reheating

Store the orange balls in an airtight container at room temperature for up to a week. For longer storage, keep them in the refrigerator, where they can last up to two weeks. If the balls become too soft, simply return them to the fridge for a short time to firm up before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Holiday Orange Balls contains roughly 67 calories, with 0g protein, 11g carbohydrates, and 3g fat.

67 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 2.7g 3% DV
Carbs 10.8g 4% DV
Fiber 0.6g 2% DV
Sugar 8.4g 17% DV

Electrolytes

Sodium 21.5mg 1% DV
Potassium 40.8mg 1% DV
Cholesterol 2.6mg 1% DV

Vitamins & Minerals

Vitamin A 0.4mcg
Vitamin C 6.5mg 7% DV
Calcium 16.6mg 1% DV
Iron 0.3mg 2% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh orange juice instead of frozen concentrate?

Yes, you can use fresh orange juice, but keep in mind that it may alter the consistency slightly. You might need to adjust the amount of powdered sugar or coconut to maintain the right texture. Fresh juice provides a vibrant flavor, making the balls even more refreshing.

How can I make these orange balls gluten-free?

To make gluten-free orange balls, substitute the vanilla wafers with gluten-free cookies or crushed gluten-free graham crackers. Ensure all other ingredients, like powdered sugar and coconut, are also labeled gluten-free. This way, you can enjoy these treats without gluten concerns, perfect for gatherings with diverse dietary needs.

Can I freeze the orange balls for later?

Yes, you can freeze the orange balls! Place them in a single layer on a baking sheet until frozen, then transfer them to an airtight container or freezer bag. They can be frozen for up to three months. When ready to enjoy, let them thaw in the refrigerator for a few hours or at room temperature.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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