Homemade Fudge Brownies
Rich, fudgy brownies with a deep chocolate flavor and a moist, chewy texture. Perfect for satisfying sweet cravings or sharing at gatherings, these brownies are simple to make and customizable with nuts for added crunch. A classic treat that appeals to everyone with a sweet tooth.
Ingredients
Instructions
- Grease a 10 x 7-inch pan with butter.
- Melt 1 stick of butter.
- Combine sugar, flour, and cocoa in a bowl.
- Add eggs and vanilla to the mixture.
- Pour in the melted butter and mix well.
- Stir in 1 cup of nuts, if desired.
- Pour the batter into the prepared pan.
- Bake in a 325°F oven for 30 minutes.
- Do not preheat the oven before baking.
Nutrition & Diet Analysis (per serving)
634
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).