Homemade Granola
Homemade granola is a crunchy, nutritious blend of oats, nuts, and bran, perfect for breakfast or a healthy snack. The combination of peanuts and wheat germ adds a delightful nutty flavor, making it a satisfying choice for those looking for a wholesome, energy-boosting option.
Ingredients
Instructions
- Spread the oatmeal on a cookie sheet and heat in a 350° oven for 10 minutes.
- Combine all ingredients except for wheat germ.
- Bake on an ungreased cookie sheet or pan for 20 minutes, stirring once to brown evenly.
- Allow mixture to cool in the oven.
- Add wheat germ and raisins.
- Refrigerate in glass jars or plastic containers.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).