Hominy San Juan

Prep: 5 min Cook: 20 min Cuisine: Mexican

Hominy San Juan is a creamy, cheesy casserole featuring tender white hominy, green chilies, and sharp Cheddar, perfect as a comforting side dish or party appetizer.

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Ingredients

  • 2 (16 oz.) cans white hominy
  • 1 cup sour cream (8 oz.)
  • 1 (4 oz.) can chopped green chilies
  • 1 cup grated Cheddar cheese (4 oz.)
  • salt to taste

Instructions

  1. Drain the hominy and place it in a saucepan.
  2. Add sour cream, chopped green chilies, and grated Cheddar cheese to the saucepan.
  3. Mix over low heat until well combined and heated through.
  4. Add salt to taste.
  5. Pour the mixture into an ungreased casserole dish.
  6. Bake uncovered at 375°F for 20 minutes until bubbly and golden.

Tips & Substitutions

For a creamier texture, consider adding a splash of milk or a bit more sour cream. You can also swap the Cheddar cheese for Monterey Jack for a milder flavor. If you like a little heat, add diced jalapeños or a pinch of cayenne pepper. This dish pairs wonderfully with other Mexican recipes like Black Bean Enchilada Casserole.

Serving Suggestions

Serve this hearty Hominy San Juan as a main dish or a side. It pairs well with a fresh green salad or grilled chicken. For a complete meal, consider serving it alongside Tamale Pie Pronto or your favorite Mexican-style rice. Top with fresh cilantro or sliced green onions for added flavor.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the casserole in the oven at 350°F until warmed through, about 15-20 minutes. Alternatively, you can microwave individual portions for 1-2 minutes or until hot.

Nutrition & Diet Analysis (per serving)

Each serving of Hominy San Juan contains roughly 409 calories, with 15g protein, 66g carbohydrates, and 11g fat. It is an excellent source of protein (30% of the Daily Value), calcium (25% of the Daily Value), and vitamin A (21% of the Daily Value), and a good source of iron and vitamin C. Note that it is relatively high in sodium, at 1664mg per serving (72% of the Daily Value).

409 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV
Total Fat 10.6g 14% DV
Carbs 66.1g 24% DV
Fiber 1g 3% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 1664.3mg 72% DV
Potassium 423.9mg 9% DV
Cholesterol 33.5mg 11% DV

Vitamins & Minerals

Vitamin A 184.7mcg 21% DV
Vitamin C 14.1mg 16% DV
Vitamin D 0.2mcg 1% DV
Calcium 323.2mg 25% DV
Iron 3.3mg 18% DV
Diet fit Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh hominy instead of canned?

Yes, you can use fresh hominy if available. Just be sure to cook it until tender before adding it to the casserole. This will enhance the flavor and texture of the dish.

Is this dish suitable for vegetarians?

Yes, Hominy San Juan is a vegetarian dish as it contains no meat products. You can enjoy it as part of a vegetarian meal or serve it alongside other vegetarian recipes for a delightful spread.

Can I make this dish ahead of time?

Absolutely! You can prepare the entire dish in advance, cover it tightly, and refrigerate it until you're ready to bake. Just add an extra 5-10 minutes to the baking time if it's coming straight from the fridge.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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