Hot Butter Drink

Cook: 10 min

A rich, creamy hot butter drink with vanilla ice cream and brown sugar, perfect for cozy evenings and indulgent treats for those who enjoy sweet, buttery flavors.

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Ingredients

  • 1 pt. vanilla ice cream
  • 1 lb. butter
  • 1 lb. brown sugar

Instructions

  1. Combine the vanilla ice cream, butter, and brown sugar in a heavy saucepan over low heat.
  2. Cook slowly for 10 minutes, stirring occasionally until the mixture is well blended and heated through.
  3. Cool the mixture and store in a freezer container.

Tips & Substitutions

For a creamier texture, use high-quality vanilla ice cream. If you're out of brown sugar, you can substitute it with white sugar mixed with a bit of molasses. Make sure to stir continuously to prevent the mixture from sticking to the saucepan. For a fun twist, consider adding spices like cinnamon or nutmeg for added flavor.

Serving Suggestions

Serve this hot butter drink as a delightful dessert or a cozy evening treat. It pairs beautifully with Auntie Till'S Light Fruit Cake for a sweet contrast. You can also use it as a topping for pancakes or waffles for a decadent breakfast experience.

Storage & Reheating

Store any leftover hot butter drink in an airtight container in the freezer. When ready to enjoy, let it thaw in the refrigerator overnight. To reheat, warm it gently on the stovetop over low heat, stirring continuously until smooth. Avoid microwaving to prevent separation.

Nutrition & Diet Analysis (per serving)

Each serving of Hot Butter Drink contains roughly 1722 calories, with 7g protein, 160g carbohydrates, and 121g fat. It is an excellent source of dietary fiber (29% of the Daily Value), and a good source of vitamin A and calcium. It also contributes 8g of dietary fiber toward your daily target.

1722 kcal 86% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 121.5g 100% DV
Carbs 159.8g 58% DV
Fiber 8.1g 29% DV
Sugar 117.5g 100% DV

Electrolytes

Sodium 217.7mg 9% DV
Potassium 197.3mg 4% DV
Cholesterol 378.6mg 100% DV

Vitamins & Minerals

Vitamin A 146.3mcg 16% DV
Calcium 191.7mg 15% DV
Iron 0.8mg 5% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this drink without ice cream?

Yes, you can use a blend of milk or cream with vanilla extract as a substitute for ice cream. This will create a similar flavor profile but will be less creamy. Adjust the sugar to taste to maintain sweetness.

How long can I store the hot butter drink?

The hot butter drink can be stored in the freezer for up to three months. Ensure it is in a well-sealed container to prevent freezer burn. Just remember to thaw and reheat it before serving for the best taste.

What can I do with leftover hot butter drink?

Leftover hot butter drink can be used creatively! Try drizzling it over ice cream, pancakes, or waffles. You can also use it as a base for a milkshake or blend it into your morning coffee for a sweet treat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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