Hot Buttered Rum Mix
A rich, creamy mix of butter, sugars, and vanilla ice cream, infused with nutmeg, creating a luscious base for hot buttered rum. Perfect for cozy evenings and gatherings, this indulgent treat combines sweet, spicy flavors with a comforting warmth, making it a delightful winter indulgence.
Ingredients
Instructions
- In a mixing bowl, beat together the butter and the softened vanilla ice cream.
- Slowly add the powdered sugar and light brown sugar, and beat until smooth.
- Store the mixture in the freezer.
- To serve, put a heaping tablespoon of the mix in a mug, add a shot of rum, then pour hot water to fill the cup.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).