Hot Cheese Appetizers
Creamy, cheesy, and flavorful, these hot cheese appetizers are perfect for gatherings or parties, offering crispy layers of cheesy goodness with fresh herbs that appeal to all ages.
Ingredients
Instructions
- Remove crusts from bread slices.
- Mix dill weed, parsley flakes, onion salt, garlic salt, grated cheese, and butter until well blended.
- Spread the mixture on 3 slices of bread.
- Stack the slices to make 3-layer stacks.
- Repeat the process until all bread and filling are used.
- Cut through each stack to make 8 triangles.
- Bake on an ungreased cookie sheet at 350°F (175°C) for 12 to 15 minutes.
- These appetizers can be made ahead and frozen.
- Do not cut before freezing.
Nutrition & Diet Analysis (per serving)
377
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).