Hot Or Cold Crab Hors D'Oeuvre
Creamy crab hors d'oeuvre with melted cheese and garlic, perfect for spreading on muffins and broiling until bubbly, ideal for parties or elegant appetizers.
Ingredients
Instructions
- Melt the Old English cheese and butter together.
- Add the crab meat, mayonnaise, and crushed garlic to the melted mixture and blend well.
- Spread the mixture onto English muffin halves, then cut into quarters.
- Place under the broiler until bubbly and golden.
Tips & Substitutions
For a creamier texture, consider adding cream cheese alongside the Old English cheese. If fresh crab is available, use it instead of canned for a fresher flavor. You can also use sour cream in place of mayonnaise for a tangy twist. Ensure the garlic is finely minced to avoid any harsh bites. This recipe is versatile, allowing you to add herbs like dill or parsley for an extra flavor boost.
Serving Suggestions
These crab hors d'oeuvres are perfect for parties or as a light appetizer. Serve them warm alongside a fresh salad or with a zesty dipping sauce for added flavor. Pair them with white wine or a light beer for a refreshing combination. They also complement well with other seafood recipes like Baked Crabmeat And Shrimp, making for a delightful spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the crab mixture on a baking sheet and warm it in a preheated oven at 350°F until heated through, about 10-15 minutes. Avoid microwaving as it can make the crab rubbery. Serve again on toasted English muffin halves for a quick snack.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Or Cold Crab Hors D'Oeuvre contains roughly 842 calories, with 14g protein, 20g carbohydrates, and 79g fat. It is an excellent source of protein (28% of the Daily Value), and a good source of iron and calcium. Note that it is relatively high in sodium, at 553mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes, you can prepare the crab mixture ahead of time and store it in the refrigerator. Just assemble it on the English muffin halves and broil just before serving. This allows for fresh, warm bites without the last-minute rush.
What can I substitute for the Old English cheese?
If Old English cheese is unavailable, you can use a combination of sharp cheddar cheese and cream cheese. This will give a similar creamy texture and flavor profile, ensuring your hors d'oeuvres remain delicious.
Can I use different types of bread instead of English muffins?
Absolutely! While English muffins offer a great base, you can use baguette slices, pita bread, or even tortilla chips for a crunchy alternative. Each option will lend a different texture and flavor to your hors d'oeuvres.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).