Hot Pork Chops
Hot Pork Chops is a hearty, flavorful dish featuring tender pork chunks simmered in a spicy tomato and pepper sauce. The smoky, roasted flavors and seasoned profile make it perfect for family dinners or casual gatherings seeking comfort food with a kick.
Ingredients
Instructions
- Dip tomatoes and peppers into a pan of very hot grease until the skins burn loose; then remove peels and mash tomatoes and peppers.
- Brown the pork chops in about 2 tablespoons of grease.
- Add the mashed tomatoes and peppers to the browned pork chops and mix thoroughly.
- Let simmer for about 30 minutes.
- Add seasonings to taste, including salt, pepper, garlic, paprika, and chili powder.
Nutrition & Diet Analysis (per serving)
81
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).