Hot Pot

Cook: 120 min Cuisine: American

A hearty baked casserole featuring savory hamburger, layered potatoes and onion rings, all topped with creamy mushroom soup for a comforting, family-friendly meal.

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Ingredients

Instructions

  1. Crumble raw hamburger in a 9 x 13-inch pan.
  2. Add a layer of sliced potatoes on top of the hamburger.
  3. Add a layer of raw onion rings over the potatoes.
  4. Season with salt and pepper to taste.
  5. Repeat layering with remaining ingredients, ending with hamburger on top.
  6. Pour undiluted mushroom soup evenly over the top layer.
  7. Bake in a preheated oven at 350°F (175°C) for 2 hours.

Nutrition & Diet Analysis (per serving)

263 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 12.4g 16% DV
Carbs 31.7g 12% DV
Fiber 2.5g 9% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 9977mg 100% DV
Potassium 533mg 11% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin C 7.4mg 8% DV
Calcium 45.3mg 3% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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