Hot Rod Dog

Prep: 10 min Cook: 10 min Serves: 1 Cuisine: American

A fun and savory hot dog creation that combines classic flavors with playful garnishes and decorations. Perfect for kids' parties or casual gatherings, this dish features a hot dog adorned with colorful toppings, olives, and pretzel arms, creating a whimsical, delicious treat that delights both the eyes and palate.

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Ingredients

  • 1 Oscar Mayer beef frank
  • 1 hot dog bun split
  • 1 Oscar Mayer little wiener
  • Cheez Whiz
  • pretzel sticks
  • tomato slice
  • Kraft singles
  • ketchup
  • stuffed green olives
  • kosher dill sandwich slices
  • Ritz crackers

Instructions

  1. Heat the hot dog as directed on the package or grill until thoroughly heated.
  2. Place the hot dog in the bun to form the 'body'.
  3. Place a little wiener upright at one end of the hot dog to form the 'driver', securing it with Cheez Whiz.
  4. Attach a cherry tomato to the top of the little wiener with a pretzel stick to form the 'driver's head'.
  5. Place a tomato slice, cut in half, upright in the hot dog to form the 'windshield', attaching with Cheez Whiz.
  6. Place Kraft singles over the hot dog in front of the windshield to form the 'hood'.
  7. Decorate with a squiggle of ketchup on the hot dog.
  8. Attach a whole pimento-stuffed olive in front of the hood to form the 'headlights'.
  9. Attach pickle slices with pretzel sticks on both sides of the hot dog bun to form the 'wheels'.
  10. Place a cracker to form the 'steering wheel'.
  11. Attach white parts of green onion slices to the driver's head with Cheez Whiz to form 'goggles'.
  12. Attach a ripe olive slice, cut in half, to the driver's head with Cheez Whiz to form a 'smile'.
  13. Cut an olive slice into quarters to form 'eyebrows'.
  14. Attach pretzel sticks to each side of the little wiener to form 'arms'.

Nutrition & Diet Analysis (per serving)

419 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 16g 32% DV
Total Fat 26g 33% DV
Carbs 32.2g 12% DV
Fiber 2.9g 10% DV
Sugar 9.6g 19% DV

Electrolytes

Sodium 1883.8mg 82% DV
Potassium 386.8mg 8% DV
Cholesterol 39.5mg 13% DV

Vitamins & Minerals

Vitamin A 33mcg 4% DV
Vitamin C 7.3mg 8% DV
Vitamin D 0.5mcg 2% DV
Calcium 285.3mg 22% DV
Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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