Hot Salsa
Hot Salsa is a fiery condiment featuring a vibrant blend of chili peppers, tomatoes, and onions, perfect for spice lovers. Its bold flavors add kick to dishes or can be enjoyed as a dip. Suitable for those who appreciate homemade, zesty sauces with a touch of citrus brightness.
Ingredients
Instructions
- Combine chili peppers, chopped onion, chopped tomatoes, salt, pepper, and lemon juice in a pot.
- Simmer the mixture until all vegetables are well cooked and flavors meld together.
- Optional: Add chopped green peppers for extra flavor.
- Can the hot salsa as you would with tomatoes, sealing in the flavors for preservation.
Nutrition & Diet Analysis (per serving)
107
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).