Hot (Soup)
A warm, comforting chicken broth-based soup with a tangy tomato flavor, accented by lemon and spicy cayenne. Perfect for a light meal or soothing remedy, it offers a balance of acidity and heat, appealing to those who enjoy simple yet flavorful homemade soups.
Ingredients
Instructions
- Slice a large onion and boil in chicken broth until tender.
- Strain out the onion and discard it.
- Return the broth to heat.
- Add one (or more) can of pureed tomatoes.
- Stir the mixture well.
- Season with black pepper and ground cayenne pepper to taste.
- Simmer the soup.
- Pour into cups and serve over a slice of lemon.
- Optional: Drop strips of corn tortillas into the soup before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).