Hot Tom(Tomato Catsup)

Prep: 20 min Cook: 60 min Cuisine: American

Hot Tom is a spicy, tangy tomato ketchup with a sweet and fiery kick, perfect for adding flavor to sandwiches, meats, and snacks. Its robust tomato base combined with hot peppers makes it a versatile condiment that complements a variety of dishes, appealing to those who enjoy homemade, spicy sauces.

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Ingredients

  • 1 dish pan ripe tomatoes
  • 6 cups sugar
  • 4 cups vinegar
  • about 10 hot peppers
  • 8 onions
  • a handful of salt

Instructions

  1. Chop all the ingredients together (tomatoes, onions, hot peppers).
  2. Cook the mixture, keeping the foam dipped off as it cooks.
  3. Let it cook until the mixture gets thick.
  4. Pour into jars and seal.

Nutrition & Diet Analysis (per serving)

183 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 4.5g 6% DV
Carbs 35.8g 13% DV
Fiber 8.2g 29% DV
Sugar 6g 12% DV

Electrolytes

Sodium 120mg 5% DV
Potassium 501mg 11% DV

Vitamins & Minerals

Vitamin A 26.3mcg 3% DV
Vitamin C 16.4mg 18% DV
Calcium 134mg 10% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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