Ice Cream Cookies
Ice Cream Cookies offer a delightful combination of soft, chewy cookies with a subtle vanilla flavor, reminiscent of ice cream. Perfect for casual gatherings or sweet treats, these cookies are easy to make and satisfy cravings for a comforting, nostalgic dessert.
Ingredients
Instructions
- Whip Crisco, sugar, eggs, and vanilla together until well combined.
- Mix flour, soda, cream of tartar, and a pinch of salt in a separate bowl.
- Combine the wet and dry ingredients until just mixed.
- Drop spoonfuls of the dough onto a greased cookie sheet.
- Bake at 350°F for 8 to 10 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).