Ice Tea Slush
A refreshing iced tea slush with orange and bourbon flavors, perfect for summer gatherings or relaxing evenings, offering a sweet, citrusy, and slightly boozy treat.
Ingredients
Instructions
- Steep tea bags in boiling water for 2 to 3 minutes; remove and discard tea bags.
- Stir in sugar until dissolved.
- Add remaining ingredients and mix until sugar is fully dissolved.
- Pour mixture into a container and freeze until firm.
- Remove from freezer about 10 minutes before serving.
- Spoon into glasses and garnish with lemon wedges.
- Keep unused portion in the freezer.
Tips & Substitutions
For a lighter version, you can reduce the sugar or substitute it with a sugar alternative like honey or agave syrup. If you prefer a different flavor, try using herbal tea bags instead of black tea. To enhance the drink, consider adding fresh mint leaves or a splash of lemon juice for added zest. Make sure to mix well to ensure all ingredients are combined thoroughly.
Serving Suggestions
Serve this ice tea slush in tall glasses for a refreshing summer treat. Garnish with lemon wedges or fresh mint sprigs for an extra touch. It pairs beautifully with Mixed Greens Salad for a light meal or can be enjoyed alongside Scrumptious Fruit! for a fruity dessert. Consider serving it at barbecues or outdoor gatherings for a crowd-pleasing drink.
Storage & Reheating
Store any leftover ice tea slush in an airtight container in the freezer. It will remain good for up to two weeks. When ready to serve again, let it sit at room temperature for about 10-15 minutes to soften slightly before scooping. Avoid refreezing if it has already been thawed completely to maintain texture.
Nutrition & Diet Analysis (per serving)
Each serving of Ice Tea Slush contains roughly 333 calories, with 2g protein, 83g carbohydrates, and 1g fat. It is an excellent source of vitamin C (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this ice tea slush ahead of time?
Yes, this ice tea slush can be prepared a day in advance. Just freeze it in a container and pull it out about 10 minutes before serving. This allows it to soften slightly for easier serving. It's perfect for party prep!
Is there a non-alcoholic version of this recipe?
Absolutely! You can simply omit the bourbon or whiskey and substitute it with extra orange juice or sparkling water for a fizzy twist. This way, you can enjoy a refreshing slush that's perfect for all ages.
What kind of tea works best for this slush?
While black tea is traditional, you can experiment with green tea or flavored teas like peach or raspberry for a unique twist. Each type of tea will impart its distinct flavor, so choose one that complements your preferred taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).