Icebox Hush Puppies
Icebox Hush Puppies are crispy, sweet cornmeal bites with a tender interior, perfect as a snack or side dish, especially suited for casual gatherings and comfort food lovers.
Ingredients
Instructions
- Mix the Pioneer biscuit mix, cornmeal, sugar, salt, and egg in a bowl.
- Add enough buttermilk to make a soft batter, not too thin.
- Drop spoonfuls of batter into hot grease and fry until golden brown.
Tips & Substitutions
For a lighter texture, consider substituting half of the cornmeal with flour. If you don't have buttermilk, you can use regular milk mixed with a tablespoon of vinegar or lemon juice. Allow the batter to rest for a bit to enhance the flavors. For added flavor, consider mixing in chopped green onions or jalapeños. These hush puppies can be enjoyed alongside dishes like fried fish or as a side for American recipes.
Serving Suggestions
Serve the hush puppies warm, with a side of tartar sauce or honey butter for dipping. They pair beautifully with fried seafood or grilled meats. For a complete meal, consider serving them alongside a fresh salad or coleslaw. These tasty bites also complement dishes like Aunt Rose's Zucchini Bread for a delightful brunch spread.
Storage & Reheating
Store leftover hush puppies in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through and crispy. Avoid microwaving, as this can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Icebox Hush Puppies contains roughly 364 calories, with 7g protein, 79g carbohydrates, and 4g fat. It is an excellent source of vitamin C (49% of the Daily Value), and a good source of dietary fiber and protein. Note that it is relatively high in sodium, at 1924mg per serving (84% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the batter ahead of time?
Yes, you can prepare the batter a few hours in advance and refrigerate it. However, it's best to fry the hush puppies fresh for the best texture. If the batter thickens in the fridge, add a bit more buttermilk to loosen it before frying.
What type of oil is best for frying?
Vegetable oil or peanut oil is ideal for frying hush puppies, as they have a high smoke point and neutral flavor. Avoid using olive oil, as it may impart an undesirable taste and burn at high temperatures.
Can I freeze leftover hush puppies?
Yes, you can freeze hush puppies. Place them in a single layer on a baking sheet to freeze them individually, then transfer to an airtight container or freezer bag. To reheat, bake from frozen in a preheated oven until heated through and crispy.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).