Yellow-Pineapple Cake
A moist, tropical-flavored yellow cake infused with mandarin orange juice and chunks, perfect for a light dessert or afternoon treat with a fruity twist.
Ingredients
Instructions
- Bake the cake as directed on the box at 350°F for 32 to 35 minutes.
- Allow the cake to cool completely before serving.
Nutrition & Diet Analysis (per serving)
435
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).